Gladly Bengali at Mythh

Durga Puja Festival | English, Hindi, Bengali

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WHY BOOK WITH BOOKMYSHOW?

  • No convenience charges
  • No booking fees

Timings:

Lunch- 12:00 Noon - 3:00 PM

Dinner- 7:00 PM - 11:00 PM


It’s time to savour divine cuisines across the globe with a dash of Bangaliana. HHI invites you to celebrate durga puja with a large spread of buffet from across the globe.

Menu (Panchami-Saptami-Nabami)

SOUP

SICHUAN VEG. & LAMB SOUP

BEETROOT AND LEMON PUREE


SALADS: 

4 VEGETERIAN + 4 NON VEGETERIAN+2 VEGETABLE+LETUCE


LIVE: DOSA COUNTER


MAIN COURSE: INDIAN, NON-VEG.

DOI NARKEL PESTO DEA RAHU MACH

YELLOW CHEADER BAKED BHAPA ILISH 

MURGH HYDERABADI BIRYANI

AWADHI GOSHT QUORMA


STARTER NON-VEG.

MURG TENGDI KEBAB WITH TERIYAKI SAUCE

CRISPY FISH WITH TAUSI SAUCE


STARTER VEG.

PARMESAN CRUSTED TANDOORI BABRI ALOO 

MEXICAN VEG TART 


MAIN COURSE: INDIAN, VEG.

BENGALI DUM ALOOR TOPPED WITH FRIED BASIL

CORIANDER PUREE INFUSED POTOLER DOLMA

CHORCHORI

DAL PANCHMELA

CHOLAR DAL NARIKEL DIYE

BADSHAHI PULAO 

BASMATI BHAT / GHEE

NDIAN BREADS + MATTAR SHUNTIR KACHURI


ORIENTAL

PRAWN IN SICHUAN STYLE

CHINESE LEMON CORIANDER CHICKEN

CRISPY CHONGQUING VEG IN HOT GARLIC SAUCE

TERIYAKI OYSTER MUSHROOM, BABY POTATO AND BABYCORN

ROSEMARI FLAVOURED CURRIED  NOODLES

PINEAPPLE  FRIED RICE WITH CURRY PATTA


CONTINENTAL

GRILLED BLACK BRIGADE TOPPED WITH EDAM MAKHANI GRAVY 

KADHAI GRAVY MARINATED CRUNCHY FRIED CHICKEN WITH SPICY MAYO

LASAGNE ALA VERDURE LAYERED WITH DAL MAKHANI 

FALAFEL LEFAFA ON ROMALI ROTI, MINT SAUCE

POTATO BOULENGERE WITH KADHAI VEG


LIVE: PASTA VEG or NON VEG

LIVE: PIZZA  VEG or NON VEG

LIVE PHUCHKA COUNTER (IN SIDE RESTAURENT)


Two types of water with assortments

LIVE GHOOGHNI COUNTER (INSIDE RESTAURENT)

Kolkata style Ghoghni with assortments

LIVE JHALMOURI COUNTER (INSIDE RESTAURENT)

Bengali puffed rice with accompaniments


MUGLAI PARATHA COUNTER

Chicken or MUTTON stuffed paratha

Mixed vegetable stuffed paratha

Aloo Rasha, Pickle, Curd, Laccha onion, Chat masala

Chopped Green chili, chopped coriander


DESSERT:

FRESH FRUIT GATEAUX

SANDESH CHOCOLATE 

COFFEE LEQUIRE MOUSSE IN GLASS

RED VELVET CAKE

GULAP PATTI MOUSSE

TART ALA INDIANA

CARAMEL CUSTERD

HOT FUDGE BROWNIE (HOT)

ASSORTED FRESH FRUITS

HOT GULAB JAMUN

SANDESH

RASOGOLLAR PAYESH

ICECREAM AS PER GUEST CHOICE


Menu (Sasti-Austami-Dasami)

SOUP:

CHICKEN  STRACIATELLA  SOUP

ZADE SOUP


SALADS:

4 VEGETERIAN + 4 NON VEGETERIAN+2 VEGETABLE+LETUCE

LIVE: DOSA COUNTER


MAIN COURSE: INDIAN, NON-VEG.

DHONAPATA PUREE MARINATED BHAPA ILISH 

MURGH  DUCK BUNGLOW TOPPED WITH BROWN ONION

FIVE SPICE FLAVOURED GOSHT NIZAMI  BIRYANI ARABBIATA  RAITA

PRWAN MALAI CURRY TOPPED CURRY COCONUT SAUCE


STARTER NON-VEG.

KALO JEERA DEA TOPSEY FRY WITH MAYO KASHUNDI (BY CONTI)

GOLDEN GATE CHILI WINGS


STARTER VEG.

JALAPENO FLAVOUR BHATTI DA PANEER 

CORN NUGGETS SERVE WITH MAYO MAKHANI SAUCE


MAIN COURSE: INDIAN, VEG.

BAKED ALOO DUM BENARASI

STAR ANISE INFUSED DHOKAR DALNA

PANEER MAKHNI TOPPED WITH BRIE

DAL AMRITSARI

MOONG DAL WITH GREEN PEAS

VEGETABLE NAVRATTAN BIRYANI

GHEE BHAT 

LIVE: INDIAN BREADS + LUCHI


ORIENTAL

GENERAL TSO CHICKEN

SINGAPORIAN CRAB  TOPPED WITH SIRACHA SAUCE

CHINESE EGG PLANT WITH GARLIC SAUCE

CRISPY VEGETABLE IN BLACK BEAN SAUCE

THYME FLOVOUR CHILI GARLIC NOODLES

GINGER CAPSICUM FRIED RICE TOPPED WITH FRIED CURRY PATTA


CONTINENTAL

STICKY BACK RIB(PORK)

ROAST CHICKEN WITH LABABDAR GRAVY

TERIYAKI SPAGHETTI WITH TRUFFLE VEVETABLE

POTATO GNOCCHI TOSSED WITH SAFFRON GRAVY

SPINACH AND RICOTTA CRAPE WITH HONEY OYSTER SAUCE


LIVE: PASTA VEG or NON VEG

LIVE: PIZZA  VEG or NON VEG

LIVE PHUCHKA COUNTER (IN SIDE THE RESTAURENT)

Two types of water with assortments

LIVE GHOOGHNI COUNTER (INSIDE THE RESTAURENT)

Kolkata style Ghoghni with assortments

LIVE JHALMOURI COUNTER (INSIDE THE RESTAURENT)

Bengali puffed rice with accompaniments


MUGLAI PARATHA COUNTER

Chicken or MUTTON stuffed paratha

Mixed vegetable stuffed paratha

Aloo Rasha, Pickle, Curd, Laccha onion, Chat masala

Chopped Green chili, chopped coriander


DESSERT:

FRESH FRUIT GATEAUX

SANDESH CHOCOLATE 

COFFEE LEQUIRE MOUSSE IN GLASS

RED VELVET CAKE

GULAP PATTI MOUSSE

TART ALA INDIANA

CARAMEL CUSTERD

HOT FUDGE BROWNIE (HOT)

ASSORTED FRESH FRUITS

HOT GULAB JAMUN

SANDESH

RASOGOLLAR PAYESH

ICECREAM AS PER GUEST CHOICE


T&C

  • Age Limit:
  • Up to 5 years no charges.
  • Prior reservation mandatory.
  • Tickets once booked cannot be exchanged or refunded.
  • We recommend that you arrive at least 20 minutes prior at the venue.
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