About The Event
Wazwan Kashmiri Food Festival at OPM 2.0 – A Royal Feast Awaits!
Step into the aromatic world of Kashmir as Accord Metropolitan, Chennai, presents the Wazwan Kashmiri Food Festival, a spectacular 10-day culinary experience from 9th – 19th October. Immerse yourself in the rich history and flavors of Kashmir`s legendary cuisine, curated by Chef Jahangir Ahmad, renowned for his expertise in Kashmiri cooking.
Wazwan, the royal feast of Kashmir, brings together the finest traditional recipes and ancient cooking techniques, showcasing the region`s unique flavors and rich culinary heritage. Chef Jahangir, with his deep-rooted knowledge, promises a multi-sensory experience that will transport you straight to the enchanting valleys of Kashmir.
Signature Dishes to Delight Your Palate:
Mutton Rogan Josh: Slow-cooked lamb in a fiery red gravy
Rista: Velvety meatballs in a rich saffron and chili-infused gravy
Gushtaba: Minced mutton balls in delicate yogurt gravy
Methi Maaz: Lamb with fenugreek, a traditional Kashmiri winter favorite
Tabakh Maas: Tender, spiced lamb ribs
This set menu celebrates the finest of both Kashmiri Pandit and Muslim culinary heritages, with ingredients like Kashmiri saffron, dry ginger, fennel, and cardamom giving each dish its unique depth and flavor.
Set Menu Highlights (Veg & Non-Veg):
Soups
Mushroom Badami Shorba (Veg)
Konga Chicken Shorba (Non-Veg)
Mutton Humdh Shorba (Non-Veg)
Veg Starters
Nadru ki Tikki
Baghwani Tikki
Non-Veg Starters
Kashmiri Lal Chicken
Tabakh Maas
Kashmiri Fish Tikka
Main Course (Non-Veg)
Rista
Gushtaba
Methi Maaz
Mutton Rogan Josh
Aloo Bukhara Chicken Korma
Kukur Dhaniwal
Waza Chicken
Main Course (Veg)
Kashmiri Chaman
Nadru Yakhni
Kashmiri Saag
Kashmiri Rajma
Dum Aloo Kashmiri
Muji Sabzi
Rice & Breads
Kashmiri Pulao
Sheermal
Lavasa
Bakarkhani
Desserts
Kesar Phirni
Kashmiri Halwa
Additional: Ice cream and cut fruits
Join us for this once-in-a-lifetime opportunity to experience Kashmir’s royal flavours, right in the heart of Chennai. From signature dishes to traditional condiments like Mulli ki Chutney and Walnut Chutney, the Wazwan Kashmiri Food Festival offers an unforgettable gastronomic journey.
