About The Event
The Heirloom Table is an intimate seven course dining experience by Shambhala, infused with tradition and stories. A thoughtfully prepared gathering around a dressed up table, centered around heirloom recipes, seasonal ingredients, warm conversations and the comfort of sharing a meal together. Every detail is designed to create an atmosphere that feels authentic, intimate, welcoming and beautifully lived in.
Step into a celebration of Maharashtrian food and culture, with a special menu bringing traditional family recipes, comforting classics and heirloom flavours to the table. The Heirloom Table will host a culinary celebration, bringing beloved Marathi classics to the table, including Puran Poli, Sol Kadi, Ussal, Vada Pav, Masala Bhaat, Jhunka Bhakri, Kesar Shrikhand and much more.
The menu brings together the comforting flavours of generations old family recipes, celebrating Maharashtrian food that is generous, nostalgic and meant to be shared. Expect a delicious balance of sweet, sour and spicy flavours, with every dish carrying a little bit of history and home.
At The Heirloom Table, it is not just about the food. It is about the stories, memories and warmth that come with it. Come hungry, pull up a chair and leave room for second helpings.
