About The Event
A Korean Cooking Experience at the Farm
Unleash your inner chef and discover the delicious secrets of making Kimchi Ramen and Mandu.
Ramen and Rains is more than just a cooking class - it is a slow, immersive experience of making soulful bowls of Korean ramen and mandu from scratch, right in the heart of a lush mango orchard.
What You Will Do:
Learn how to make two types of broth from scratch.
Make Korean-style mandu (dumplings) and a dipping sauce.
Discover the basics of Korean food culture, dining etiquette, and history.
Learn how to use chopsticks the right way.
Assemble your own custom ramen bowl with assorted toppings.
End the experience with a slow, sit-down meal under the trees, enjoying the ramen and mandu you prepared while surrounded by the sounds of rain and nature.
Why Join?
Expand your culinary repertoire.
Impress your friends and family with your newfound cooking skills.
Enjoy a fun and interactive experience with fellow food lovers.
Savour the delicious meal you have prepared from scratch.
Whether you come solo, with a friend, or on a date, this is your chance to cook, learn, eat, and slow down in the most delicious way possible.
